Exploring the Impact of Cat Nutrition on Consumer Purchases: An Examination on Feline Microbiome, Health, and Owner Responses
Academic Level at Time of Presentation
Senior
Major
Pre-Veterinary Medicine
Minor
Chemistry
List all Project Mentors & Advisor(s)
Dr. Brittany Kirby
Presentation Format
Event
Abstract/Description
The gastrointestinal (GI) microbiome plays a critical role in feline health, influencing conditions such as inflammatory bowel disease (IBD), kidney disease, and other digestive disorders. Diet is a major factor affecting microbial balance, yet many cat owners lack sufficient knowledge of feline nutrition. This may lead to suboptimal feeding practices that negatively impact microbiome stability. This study aimed to evaluate the relationship between an owner’s nutritional knowledge and their pet food purchasing decisions. Specifically, it examined feeding schedule, food type and consistency, supplement use, and veterinary engagement. A 13-question survey was administered to 84 Murray State University Honors College students with prior feline experience. Responses were used to create a composite knowledge score based on feeding guidelines, advice-seeking behavior, and formal nutritional education. Higher nutritional knowledge was significantly associated with more consistent feeding schedule (R = 0.24, p = 0.027) and more frequent veterinary visits (R = 0.35, p = 0.001). However, nutritional knowledge did not significantly impact food type, food consistency, or supplement use. These findings suggest that limited owner knowledge may indirectly affect feline microbiome health by shaping feeding routines and veterinary engagement. This highlights the importance of combining education with professional guidance to support feline well-being.
Spring Scholars Week 2026
Honors College Senior Thesis Presentations
Exploring the Impact of Cat Nutrition on Consumer Purchases: An Examination on Feline Microbiome, Health, and Owner Responses
The gastrointestinal (GI) microbiome plays a critical role in feline health, influencing conditions such as inflammatory bowel disease (IBD), kidney disease, and other digestive disorders. Diet is a major factor affecting microbial balance, yet many cat owners lack sufficient knowledge of feline nutrition. This may lead to suboptimal feeding practices that negatively impact microbiome stability. This study aimed to evaluate the relationship between an owner’s nutritional knowledge and their pet food purchasing decisions. Specifically, it examined feeding schedule, food type and consistency, supplement use, and veterinary engagement. A 13-question survey was administered to 84 Murray State University Honors College students with prior feline experience. Responses were used to create a composite knowledge score based on feeding guidelines, advice-seeking behavior, and formal nutritional education. Higher nutritional knowledge was significantly associated with more consistent feeding schedule (R = 0.24, p = 0.027) and more frequent veterinary visits (R = 0.35, p = 0.001). However, nutritional knowledge did not significantly impact food type, food consistency, or supplement use. These findings suggest that limited owner knowledge may indirectly affect feline microbiome health by shaping feeding routines and veterinary engagement. This highlights the importance of combining education with professional guidance to support feline well-being.