Kentucky State University

Schedule
	2-Tridecanone: A New Natural Product for Pest Control on Vegetables Daddy N. Boateng, Kentucky State University
	A Comparison of Polyculture Production of Freshwater Prawn (Macrobrachiumrosenbergii) with Nile Tilapia (Oreochromis niloticus) Stocked as “Free Range”and Confined Cages Monique Adams, Kentucky State University
	Cellular Effect of RNAi-Mediated Knockdown of the Metastasis Suppressor Gene,SSeCKS Tiffany Danielle Williams, Kentucky State University
	Comparison of Production Characteristics of Freshwater Prawn, Macrobrachium rosenbergii, Stocked as 30 and 60 Day Nursed Juveniles Chris Nichols, Kentucky State University
	Evaluation of Different Plant and Animal Source Proteins for Replacement of Fish Meal in Diets for the Largemouth Bass, Micropterus salmoides Russell Neal
	Evaluation of DNA Damage in Blood Lymphocytes of Farm Workers During the Growing Season Blakney Gray, Kentucky State University
	Glutathione Peroxidase Activity in the Erythrocytes from the Blood of FarmWorkers During the Growing Season Adesuwa Osunde, Kentucky State University
	Growth and Survival of Juvenile Paddlefish, Polyodon spathula, Fed Two Dietswith Different Proteins and Fat Levels Jesse Robinson, Kentucky State University
	Impact of Soil Organic Matter on Pesticides Mobility in the Environment Francis O. Ajie, Kentucky State University

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