Kentucky State University
Analyzing the Viability of Sweet Sorghum Bagasse as a Biofuel Feedstock Nicholas Cook, Kentucky State University |
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Attitudes and Practice of Healthy Lifestyle in Young African American Student Population Achaia Taltoan, Kentucky State University |
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Lydia Kronmaah, Kentucky State University |
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Kyle Kratzer, Kentucky State University |
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Impact of Purple Sweet Potato Powder on Bone Mineral Content of Ovariectomized Rats Tiana Smith, Kentucky State University |
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McKenzie Johnson, Kentucky State University |
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Victoria Mathis, Kentucky State University |
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Qualitative Analysis of Surrogate Bioremediator Arthrobacter nicotanae Kandyce Wingfield, Kentucky State University |
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Row Cover Weight Influences Nitrate Content of Kale Grown in Solar Greenhouses Brittney Wyatt, Kentucky State University |
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Trace-Elements Concentrations in Edible Plants Ilea Grant-Simmons, Kentucky State University |